COVID-19 Booth Screens for Restaurants
Beginning today, September 21, 2020, restaurants in Texas may operate for dine-in service up to 75% of total listed occupancy inside the restaurant. Although the occupancy can increase, patrons and groups must maintain at least six (6) feet of distance from the other patrons or groups at all times, including while waiting to be seated … Read moreCOVID-19 Booth Screens for Restaurants